Table of Contents
Articles
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Xuesong Yang, Zhuji Anhan Biotechnology Co, Ltd, 311800, Zhuji, China
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Gerald Kwikiriza<sup>1,2,3</sup>, Ronald Semyalo<sup>3</sup>, Gladys Bwanika<sup>3</sup>, Alex Barekye<sup>2</sup>, Justus Kwetegyeka<sup>4</sup>, Andrew Arinaitwe Izaara<sup>5</sup>, Ivan Abaho<sup>6</sup>, 1 Institute of Integrative Nature Conservation Research, Department of Integrative Biology and Biodiversity Research , University of Natural Resources and Life Sciences, Gregor Mendel Str., 331080, Vienna, Austria<br>
2 Kachwekano Zonal Agricultural Research and Development Institute, National Agricultural Research Organization (NARO), P. O. Box 421, Kabale, Uganda<br>
3 Department of Zoology, Entomology and Fisheries Sciences, College of Natural Sciences, Makerere University, P. O Box 7062, Kampala, Uganda<br>
4 Department of Chemistry, Faculty of Science, Kyambogo University, P.O. Box 1, Kyambogo, Uganda<br>
5 Mukono Zonal Agricultural Research and Development Institute, National Agricultural Research Organization (NARO), P.O. Box 164, Mukono, Uganda<br>
6 Bulindi Zonal Agricultural Research and Development Institute, National Agricultural Research Organization (NARO), P.O Box 101, Hoima, Uganda
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Christina Jin<sup>1</sup>, Yulu Pan<sup>2</sup>, 1 Zhuji Water Industry Technology Testing Co., Ltd., Zhuji, 311800, China<br>
2 Zhuji Huanjiang Water Co., Ltd., Zhuji, 311800, China
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Min Xia, Hainan Institute of Tropical Agricultural Resources, South China Sea Biological Research Center, Sanya, 572025, China, Rudi Mai
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