Phytochemical Properties and Nutritional Benefits of Lotus Rhizome (Nelumbo nucifera): A Comprehensive Review
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International Journal of Aquaculture
• Volume 14
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.Fei Zhao![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
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. Phytochemicals![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
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. Antioxidant...![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
. Traditional medicine![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
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. HTML
. Online fPDF
Associated material
. Readers' comments
Other articles by authors
.Fei Zhao
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
.Fan Wang
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
Related articles
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
. Phytochemicals
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
. Bioactive compounds
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
. Antioxidant...
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
. Traditional medicine
![](https://aquapublisher.com/templates/images/GoogleLogo_S.png)
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