Xianming  Li , Yue  Zhu

Aquatic Biology Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, Zhejiang, China
Author    Correspondence author
International Journal of Marine Science, 2024, Vol. 14, No. 3   
Received: 06 Jun., 2024    Accepted: 15 Jul., 2024    Published: 25 Jul., 2024

This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Sustainable tropical sea cucumber aquaculture is a crucial issue in current marine resource management. Tropical sea cucumbers are widely used in the global aquaculture industry due to their high economic value and ecological contribution. With increasing demand, optimizing sea ranching techniques to achieve sustainable farming becomes essential. This study systematically evaluates traditional and modern sea ranching methods, providing a comprehensive analysis of habitat selection, environmental monitoring, feeding strategies, disease management, breeding and restocking programs. The research highlights that proper habitat selection and management, scientific supplemental feeding formulations, effective disease prevention, and health monitoring protocols are key to improving the efficiency and health of sea cucumber farming. Additionally, advancements in breeding techniques and larval rearing practices, along with considerations of ecological and economic feasibility, contribute to enhancing the sustainability of farming systems. This study aims to provide optimized solutions for tropical sea cucumber aquaculture, promoting the protection of marine ecosystems and the long-term development of the aquaculture industry.

Tropical sea cucumber; Aquaculture; Sea ranching techniques; Sustainability; Ecological management